Company Christmas Live Cooking Event at the Kochhaus Eimsbüttel, Hamburg
Our Team enjoyed a great cooking evening with a wonderful menu and exquisite drinks. The Kochhaus is a concept store, where people get inspiration for their next diner at home. Depending on the amount of people they are cooking for, you can buy the exact amount of ingredients needed. With locations in some major cities in Germany it is quite popular amoung singles, who do not need getting large amounts of every ingredient.
Appetiser:
Italian “Strozzapretti” filled dough roll with ricotta and leaf spinach cross backed with Parmesan, on butter sage sauce and grilled cherry tomatoes.
Main course:
Fillet of gilthead and scampi on parsley – risotto and frothed white wine sauce.
Dessert:
passion fruit creme with mango and raspberries.
